WHAT:
Tortilla Republic, located in the West Hollywood Design District on Robertson, the refined Mexican eatery boasting modern Mexican decor and inventive, updated Mexican classics, invites diners to celebrate Memorial Day with a delicious three day “Brunch-athon”. Diners will be able to savor their brunch on the charming al fresco patio while enjoying the sights, sounds, and people-watching of the iconic Robertson Boulevard. The menu for the occasion will be the classic brunch menu created by Executive Chef Caterina Shyne, desserts by Pastry Chef Katie Shyne, and bottomless mimosas for $17.
WHERE:
616 N Robertson Blvd
West Hollywood, CA 90069
310.657.9888
www.tortillarepublic.com www.facebook.com/TortillaRepublicWeHo
WHEN:
5/23-5/25 Saturday, Sunday, Monday 10:30 am - 3:00 pm
RESERVATIONS:
Recommended by calling 310.657.9888
Brunch Menu Includes
Chilaquiles
two poached eggs, roasted poblano, queso fresco, crema, black beans, crispy corn tortillas, choice of ranchero or tomatillo sauce
Egg White Mole Burrito
eggs whites, spinach, cheddar cheese, mole poblano, pico de gallo, avocado
TR Benedict
2 poached eggs, applewood smoked bacon, cheddar cheese, arugula, chipotle aioli, torta roll, cheddar breakfast potatoes
Fresh Corn and Blueberry Pancakes
Whipped salted, maple syrup
Buñuelos
Cinnamon, Poloncillo glaze
ABOUT TORTILLA REPUBLIC:
Tortilla Republic West Hollywood features modern Mexican cuisine in a sophisticated setting. From the owners of Taste on Melrose and Taste in Pacific Palisades, John Halter, Morten Kaag and Mina Azami, the West Hollywood location is the second Tortilla Republic in the portfolio for the restaurant group—the first opened in August 2011 in Poipu, Kauai, and the newest location opened in Laguna Beach, CA in June 2014. In conjunction with renowned interior designer Kirk Pereira, Halter, Kaag and Azami designed Tortilla Republic to reflect a polished aesthetic including custom furniture inspired by their travels to Mexico. Consulting Chef Caterina Shyne has created a farm-to-table menu using fresh ingredients and organic produce. For additional information on the restaurant, please call 310.657.9888 or visit www.tortillarepublic.com.
